Lime and nectarine frozen yogurt bars

Time for a frozen snack! This 3-ingredient recipe is easy to prepare and so refreshing. It can also be served as a dessert!

Ingredients :

• 1 jar (450 g) lime Greek yogurt 

• 1 ripe nectarine, sliced

• 80 ml (⅓ cup) chopped pistachios

Preparation :

1. Line a baking pan with parchment paper.

2. Pour the yogurt onto the parchment paper and spread it over the baking pan with the back of a spoon.

3. Place the nectarine pieces and pistachios on top, pressing them lightly into the yogurt.

4. Freeze for 4 to 6 hours, making sure that the plate is upright in the freezer so that the mixture remains uniform.

5. Then break the mixture into pieces using your hands or a knife. Store in an airtight container in the freezer.

 
Preparation: 10 minutes | Freezing: 4 to 6 hours | Quantity: 10 to 12 snack servings